Best Bloody Mary Recipe

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Our mission at whiskey teacup is to provide all of our incredible followers with the best in food and drinking, and with this Bloody Mary recipe we have done just that. If you’re lucky enough to live in Orlando you can venture to one of our favorite restaurants Cafe Murano and request their famous Bloody Mary during they’re amazing brunch. If you don’t live in the Orlando area have no fear, because we got the inside scoop on what makes their bloody Mary’s the best in town, and decided to do a recipe for you guys that is a total dupe on the original.

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Banging Blooday Mary’s

• Servings - 4

Ingredients

1. Vodka~ Six ounces

2. Horseradish~ 3 spoonfuls

3. Cilantro paste~ 4 teaspoons (whole bunch of cilantro, olive oil, s&p, lil bit o' water, and blend together)

   1. Apple wood smoked Salt&Pepper~ 1 teaspoon each (rock salt, ground pepper, liquid smoke, and maple syrup. combined in a mason jar and was let to sit overnight)

4. Worcestershire~ 4 teaspoons

5. Olive Juice~ 4 teaspoons

6. Limes~ 8 slices squeezed

7. Lemons~ 8 slices squeezed

8. Zing Zang~ 1 1/2 cups

Step~By~Step

1. Grab a cocktail shaker and add ice

2. Pour in the vodka, horseradish, cilantro paste, salt&pepper, worchestershire, olive juice, lemon, and lime juices

3. Shake vigoriously until combined

4. Strain into large glasses over ice

5. Pour over the Zing Zang and stir until combined

6. We added a meat skewer to ours consisting of salami, blue cheese stuffed olives, and pickles